Ingredients: 

    1 lime, divided

    Ice, as needed

    1 bottle ginger beer

    1 to 2 tablespoons Müru Cannabis Syrup of choice

    Directions: 

    1. Cut the lime in half. Muddle half in bottom of a cocktail glass. Fill glass with the ice. Cut remaining lime half into wedges for garnish. 
    2. Fill glass with the ginger beer and top with the Müru Cannabis Syrup; stir until combined. Garnish glass with the lime wedge. 

    Makes 1 serving. 

    Note: 1 tablespoon syrup is equivalent to 12.5 milligrams. 

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